Tea information:
Da Xue Shan, situated in Shuangjiang County, Lincang, Yunnan, holds the distinction of being the birthplace of Yunnan large-leaf tea. Nestled in the upper reaches of Da Xue Shan, at altitudes ranging from 2200 to 2750 meters, lies a discovered community of wild ancient tea trees, boasting the highest altitude and density in the region. Many of these venerable trees have thrived for over a millennium. However, due to its remote location amidst the high mountain forest, the harvesting of raw materials presents significant challenges, resulting in very limited production.
Da Xue Shan wild tea is characterized by smooth, fuzz-free leaves, serrated leaf edges, and an orange-yellow, clear tea soup, imbued with a unique aroma.
Category: Pu-er tea
Brewing instruction: 3-5g, 95-100°C, 250-400ml, 2-3min
Flavour: Mellow, slightly citrus sour, aromatic
Origin: Yunnan, China
Note: you can adjust the water volume, water temperature, and brewing time according to personal taste preferences.
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